A taste of the Islands!  Wonderful Coconut flavor without the dry meat of the Coconut.  Use with Lime Infused Extra Virgin Olive Oil ("Lime in the Coconut)...PERFECT as a finish on Shrimp cooked in any manner, as well as Scallops, Chicken, or fish.
 
Our outrageously delicious Balsamic Vinegar with the tropical flavor of coconut. A natural for fresh fruit platters, drizzled over delicate white fish, poured over sorbet/ice cream, on garden salads, marinades and sauces. Try it paired with Persian Lime or Meyer Lemon Olive Oil for that perfect combination to grill chicken or seafood.
 
Favorite Pairings:  All of the Citrus Olive Oils, but the Persian Lime has our heart.