top of page

Tender, juicy artichokes, complemented by sun-ripened tomatoes and sweet red and yellow peppers, give this brushetta a refined balance. A light and refreshing bruschetta, even straight from the jar.
Suggested Uses: Spread on a toasted baguette or ELKI crackers; toss with hot or cold pasta dishes, use on seafood, grilled meats or vegetables, or use as a baked potato topping.
Hot Appetizer: Spread Bruschetta on a toasted baguette, sprinkle feta cheese on top and put in oven for 5 minutes or until cheese melts. Top with fresh basil. Bon Appetite!

Artichoke Tomato Bruschetta

$12.95Price
Quantity

    The Olive Oil Pantry #2

    2053 First St.

    Livermore, CA. 94550

    (925) 583-5976

    The Olive Oil Pantry #2 Logo

    Store Hours

    Monday - Sunday 

     9:30am - 6:00pm

    • Facebook Social Icon
    bottom of page