Linn’s Olallieberry Butter is made with the finest vine-ripened Olallieberries from our Cambria farm, and those of our neighbors. While fruit butters have been a favorite for years in farm country, many people are unfamiliar with this delicious fruit spread. It’s simply made of fresh Olallieberries and a touch of sugar, and despite its name, contains no dairy butter at all; the term “butter” refers only to its smooth consistency, and it’s use as a spread for breads. The Olallieberry has a naturally tart flavor and is perfect for Linn’s Olallieberry Butter.
Spread a delicious burst of fresh fruit flavor on your breakfast toast, scone, or English muffin with Linn's Olallieberry Butter. We use a light touch when adding pure cane sugar and pectin to maximize the true fruit flavor, color, clarity, and texture of this vibrant, hand-stirred fruit butter. Once you taste Linn’s Olallieberry Butter, you’ll never go back to ordinary fruit jam again! 10 oz
No high fructose corn syrup is used in Fruit Butters, Linn’s Fruit Preserves, Fruit Marmalades, Spreadable Fruit, or Fruit Jellies.
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